2 seconds faster

I was determined to do a second 5k run this week, and this morning was the time. It was a warmer morning, and sunny, but I managed to finish in 28:57, just 2 seconds faster than on Monday. Let’s see if I can keep up this enthusiasm for doing two runs a week…

Tomorrow I’m planning to try a new sourdough recipe: sourdough challah. My friend pointed me at a recipe which he says works well, so I’m going to give it a go, sticking as close to the recipe as I can. Today I had to feed the sourdough starter this morning, then tonight I make a levain (a new word I just learnt as I’m trying new things with sourdough), which sits overnight, before being used to make dough tomorrow morning, which then rises all day, before finally being baked tomorrow night. It’s a lot of lead-up time, so I hope it turns out!

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