I had a bit of an interrupted sleep last night, and woke up still quite tired. I ended up taking it pretty easy today, mostly working on writing a new batch of Irregular Webcomic! scripts.
I also took Scully out twice, for a morning walk, and then to to the park to meet other dogs and owners in the late afternoon. While there, I popped into the bakery that is a short walk away to get a loaf of sourdough and also some burger buns for dinner. They didn’t have any buns left, but they did have a challah loaf, which looked somewhat similar to the brioche-like buns they have. I don’t think I’ve ever had challah before, but it looked good, and I figured I could cut it into sections the right size for a burger and then split them horizontally.
When I got home, I realised the challah was much denser and heavier than the brioche buns, and trying it it was a little sweet, which I hadn’t expected at all. Nevertheless, I sliced it up and we used it as burger buns (for chick pea and lentil patty burgers, with cheese, tomato, and beetroot). It was actually really delicious. I think the rest of the challah will go quickly. It seems like it would be an ideal bread for French toast, too.
New content today: